Coffee Crumb Cake

Wow! I came across this gem of course looking through pinterest.com.  Best eaten with a hot cup of coffee.  Below you will find the recipe.

New York Crumb Cake:
(recipe modified from bakedbree)

Ingredients:

• 2 Tablespoons canola oil
• 4 cups flour
• 1/2 cup sugar
• 2 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 egg
• 1/2 cup milk
• 2 teaspoons vanilla
• 1 cup packed brown sugar
• 1 1/2 teaspoons cinnamon
• 2 sticks butter, melted and cooled
• confectioners’ sugar

Directions:

1. Whisk together 1 1/2 cups flour, sugar, baking powder and salt. Set aside.
2. Whisk together the egg, milk, oil and vanilla. Mix together until the batter comes together.
3. Spray a 9×13 pan with cooking spray. Spread the batter evenly and set aside.
4. Add the remaining 2 1/2 cups flour, brown sugar, and cinnamon to a bowl.
5. Add the butter and mix until it forms large crumbs.
6. Sprinkle the crumbs evenly over the batter.
7. Bake in a 325 degree oven for 20 minutes or until a toothpick comes out clean. Rotate the pan at least once during baking.

Notes:

• It is going to be torture. Your kitchen is going to smell like vanilla, cinnamon, and sugar. But you need to wait a little while before you devour this crumb cake. When the cake has cooled, dust confectioners’ sugar on top.

See you in the kitchen,

Katie