Hormel Chili & A Potato

Lunch in a hurry.

I purchased several cans of Hormel Chili at a great price.  The chili is okay w/ a little extra salt and pepper.  

For a quick and super frugal lunch:

1. Bake a potato.
2. Heat up chili (1/2 can for 1 serving) or use your own homemade chili.
3. Mix in salt and pepper.
4. Top w/ sour cream, cheese, and chopped green onions.
5. Eat with a piece of fruit! 

See you in the kitchen,

Katie